Olive Oil Recipes
Browse our collection of recipes featuring olive oil. Each recipe has been kitchen-tested and includes detailed instructions.
17 Recipes
Using olive oil

Pesto Pasta Primavera
A vibrant, vegetable-packed pasta tossed in fresh basil pesto with zucchini, cherry tomatoes, asparagus, and sweet peas. Light, bright, and ready in under 30 minutes.

Shakshuka (Eggs in Spiced Tomato Sauce)
Eggs gently poached in a vibrant, spiced tomato and pepper sauce with cumin, paprika, and a touch of heat. A one-skillet wonder that works for any meal of the day.

Greek Lemon Chicken Soup (Avgolemono)
Avgolemono is Greece's answer to chicken soup — a velvety, lemony broth thickened with eggs and loaded with tender chicken and orzo. Elegant comfort food at its finest.

Hearty Vegetarian Chili
A thick, smoky vegetarian chili loaded with beans, vegetables, and warm spices. Rich enough to satisfy anyone, with complex flavor that deepens overnight.

Spinach & Feta Stuffed Peppers
Roasted bell peppers filled with a hearty mixture of spinach, crumbled feta, rice, and herbs. A satisfying vegetarian main that is as beautiful as it is delicious.

Classic Chicken Noodle Soup
A from-scratch chicken noodle soup with tender shredded chicken, hearty vegetables, and egg noodles swimming in a rich golden broth. Comfort in every spoonful.

Classic French Onion Soup
A traditional French onion soup with slow-caramelized onions in a rich beef broth, topped with a crusty crouton and a thick layer of melted Gruyère cheese.

Smoky Black Bean Tacos
Smoky, spiced black beans piled into warm tortillas with a bright lime-cabbage slaw, creamy avocado, and a drizzle of chipotle crema.

Creamy Mushroom Risotto
Velvety, restaurant-quality mushroom risotto made with a medley of mushrooms, white wine, and finished with butter and Parmesan. Rich, earthy, and deeply satisfying.

Classic Caesar Salad
A properly made Caesar salad with creamy homemade dressing, crunchy garlic croutons, and generous shaved Parmesan over crisp romaine hearts.

Garlic Butter Shrimp Pasta
Plump shrimp sauteed in a rich garlic butter sauce with white wine and lemon, tossed with linguine. An elegant dinner that comes together in under 25 minutes.

Roasted Vegetable Soup
A silky, deeply flavored soup made from vegetables that are roasted until caramelized before being blended into a velvety puree. Healthy, warming, and packed with flavor.

Mediterranean Quinoa Bowl
A colorful, nutrient-dense grain bowl loaded with crisp vegetables, creamy feta, Kalamata olives, and chickpeas over fluffy quinoa with a bright lemon-herb vinaigrette.

Classic Beef Chili
Rich, slow-simmered beef chili with layers of smoky spice, tender beans, and a thick tomato base. The ultimate comfort food for cool weather and game days.

Honey Garlic Salmon
Tender salmon fillets glazed with a sticky honey-garlic sauce that caramelizes beautifully in the pan. A healthy, elegant dinner ready in just 20 minutes.

One-Pot Creamy Tuscan Pasta
A rich and creamy pasta loaded with sun-dried tomatoes, fresh spinach, and Parmesan, all cooked in a single pot for easy weeknight cooking.

Classic Chicken Parmesan
Golden, crispy breaded chicken cutlets topped with rich marinara sauce and bubbling mozzarella cheese. This Italian-American classic is a guaranteed crowd-pleaser.