Green Beans Recipes
Browse our collection of recipes featuring green beans. Each recipe has been kitchen-tested and includes detailed instructions.
10 Recipes
Using green beans
Vegetable & Shrimp Tempura
Shrimp and assorted vegetables coated in an ethereally light, shatteringly crisp tempura batter. Served with warm tentsuyu dipping sauce and grated daikon.
Classic Green Bean Casserole
The iconic Thanksgiving side dish—tender green beans in a creamy mushroom sauce topped with crunchy fried onions. Simple, nostalgic, and always the first dish to disappear.
Tuna Niçoise Salad
An elegant French Niçoise salad with seared ahi tuna, haricots verts, boiled potatoes, hard-boiled eggs, olives, and a Dijon vinaigrette.
Nicoise Salad
A beautiful French Nicoise salad with seared tuna, green beans, potatoes, olives, and hard-boiled eggs over butter lettuce.
Gado Gado
A hearty Indonesian salad of blanched vegetables, tofu, hard-boiled eggs, and fried tempeh, all drenched in a spiced peanut dressing. A complete vegetarian meal.
Som Tum (Green Papaya Salad)
Thailand's most famous salad — shredded green papaya pounded with tomatoes, long beans, peanuts, dried shrimp, and a fiery lime-palm sugar-fish sauce dressing.
Vegetable Paella
Short-grain rice cooked with saffron, smoked paprika, artichoke hearts, roasted peppers, and green beans until it develops the coveted socarrat — a crispy, caramelized bottom crust.
Garlic Sauteed Green Beans
Fresh green beans sauteed until crisp-tender with golden toasted garlic, a squeeze of lemon, and a sprinkle of almonds.
Thai Fish Cakes (Tod Mun Pla)
Bouncy, flavorful Thai fish cakes made with white fish, red curry paste, and green beans, served with a tangy cucumber relish.
Classic Green Bean Casserole
Tender green beans in a velvety mushroom cream sauce topped with shatteringly crispy fried onions. This Thanksgiving classic has earned its permanent spot on the holiday table.